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3-course Dinner Special

Apr 9, 2018 6:00 pm - Jun 9, 2018 6:00 pm

| $36.95

The 3-course Dinner Special this week will please the most discerning tastes. Take a peek at what you can look forward to. Strands is open every day from 5pm, except Wednesday and Thursday.

Starters:

Daily Soup
or
Baby Bocconcini Salad
or
Iceberg Wedge
A crisp Iceberg Wedge topped with red onion, baby tomatoes, candied pecans, berries and served with a berry vinaigrette

Main Course:

Blackened Snapper
BC Snapper fillets coated in Cajun spices, pan seared, and served with an apricot rhubarb chutney
or
Beef Pot Roast
Beef braised till tender served in a rich gravy with herbs
or
Seafood Pasta
Prawns, Mussels, cod and grape tomatoes in a tomato basil sauce on Rigatoni Pasta

Desserts:

Mixed Berry Coupe
Vanilla ice cream topped with vanilla custard, fresh berries, melba sauce and whipped cream
or
Crème Brule
Black Current
or
Homemade Sorbet
Apricot, Rhubarb, Mango or Cherry

Price is $36.95 (plus tax and gratuity). Reserve early for the 3-course dinner special this week!

Children’s menu available.

Click here to make a Reservation

Details

Start:
Apr 9, 2018 6:00 pm
End:
Jun 9, 2018 6:00 pm
Cost:
$36.95
Event Categories:
,
Event Tags:

Venue

Strand’s Old House Restaurant
818 - 12th Street
Invermere, BC
Phone:
250-342-6344
Website:
http://strandsrestaurant.com

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